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| | The Silver Spoon
Author: Various
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Rating:  37 reviews
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ASIN: 0714844675
Publication Date: October 14, 2005
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| | The International School of Sugarcraft: Beginners Bk.1
Authors: Nicholas Lodge, Janice Murfitt
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Rating:  4 reviews
Sales Rank: 8605
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ASIN: 1853917486
Publication Date: November 11, 1998
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| | Under Pressure: Cooking Sous Vide
Author: Thomas Keller
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Category: Book
ASIN: 1579653510
Publication Date: October 6, 2008 (In 72 Days)
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| | The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
Author: Benjamin Wallace
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| | The American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore
Authors: Linda Everett, Elizabeth Mckeon
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| | Larousse Gastronomique: The World's Greatest Cookery Encyclopedia (Larousse)
Author: Prosper Montagne
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| | Eating For Victory: Healthy Home Front Cooking on War Rations (Official Wwii Info Reproductns)
Author: Foreword By Jill Norman
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| | Using the Plot: Tales of an Allotment Chef
Author: Paul Merrett
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| | Molecular Gastronomy: Exploring the Science of Flavor (Arts & Traditions of the Table: Perspectives on Culinary History)
Author: H This
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ASIN: 023113312X
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| | The International School of Sugarcraft: Advanced Bk.2
Author: Nicholas Lodge
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Sales Rank: 34627
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ASIN: 1853917532
Publication Date: November 11, 1998
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