Meyer Anolon Professional Hard Anodised French Skillet Frying Pan with DuPont Autograph Non-stick coating, 24 cm | 
 enlarge | Brand: Meyer Group Ltd
Category: Kitchen
Buy New: £26.95
New (8) from £26.95
Rating:  4 reviews
Sales Rank: 31540
Media: Kitchen & Home
Number Of Items: 1
Shipping Weight (lbs): 3.3
Dimensions (in): 18.7 x 12 x 3.4
EAN: 5011275815577
ASIN: B00008OCDR
Release Date: February 25, 2003
Availability: Usually dispatched within 1-2 business days
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| Features:
| • | Stainless Steel Handles made of 18/10 stainless steel riveted to the pans for maximum durability | | • | Oven safe to 400 deg F. | | • | Duponts Autograph Nonstick Interior | | • | Fast and even heat distribution for perfect cooking performance. | | • | Extra Thick, Heavy Gauge, Hard-Anodized Aluminum Construction |
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Product Description
This 24cm Frypan from the Anolon range is ideal for frying fish, meat and vegetables. The 'open' shape allows moisture to evaporate from the pan during the cooking process, enabling the product to 'crisp' and cook perfectly.
•24cm Frypan from the Anolon range
•Ideal for cooking meat, fish and vegetables, this pan features a straight sided design and hollow riveted handles
•Made from hard-anodised Aluminium, this pan also has a non-stick finish
•This pan is part of an extensive range, with complementing items available
•This pan is suitable for use in the oven up to a maximum temperature of 240oc
•This pan is not dishwasher safe
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| Customer Reviews:
 Maybe there IS something wrong with my pans July 15, 2008
Indie (London, UK)
4 out of 4 found this review helpful
Contrary to the other positive reviews, I found these pans to lose their non-stick after about a year.
They are admittedly very sturdy, heavy and good at heat distribution but when I contacted Meyer to claim under their lifetime guarantee that there must be a fault with my pans, they returned them to me and blamed me for anything from using 'excessive heat' to 'not washing them properly'. I followed their instructions to the letter, and I am disgusted by their avoidance of fulfilling their guarantee.
I had two Analon pans that have been outperformed by a cheap IKEA skillet bought at the same time.
I will never buy from Meyer again, as their customer service was so shockingly bad. For items that are not cheap, mine did not last as one would expect.
 Best pans I ever had June 1, 2008
Jack Hill (London, UK)
These pans are incredible - nothing, I guarantee you, absolutely nothing sticks in them! You can almost cook without oil, the anti-stick coating is so powerful. Makes them easy to wash as well. Well built, good quality. I absolutely recommend them. Go with this 24cm pan for the small things (fried eggs in the morning or so) and the bigger 30cm for the big stuff (steaks etc).
Hands down, the best pans I've ever used.
frustratingly useless... January 10, 2005
Daniel Dalton
7 out of 8 found this review helpful
as all anolon stuff, this is fantastic at the job, non stick in extremis, great heat retention and distribution, and apparently indestructible.trouble is, this one's just too small, another 2 or 3 cm might make the differnce, but face it, it's smaller than a trout fillet, smaller than bacon and eggs for two, smaller than an omlette etc. Cooking with anolon pans is more fun than cooking with anything else i've tried, it should be perfect, but with this pan it isn't quite. In other ways, the pan is so good i've bought the 30cm pan as well, but wish i'd just gone straight for the larger model. i can accept all this as my own fault, i could have thought it out, but wonder why anyone would make a pan so sublime, and yet so wholly inadequate for most sociable cooks.
Good all round heavy gauge pan May 4, 2003
14 out of 14 found this review helpful
I've had mine for a year now and it's done the business with everything that's been thrown at it. The excellent non-stick coating and heat distribution (right up the sides aswell), make it ideal for fatless cooking. The build quality is top notch; the handle is extremely solid and Analon makes for one of the sturdiest pans I've seen.
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